Features

A homemade mix of crab meats (lump, jumbo lump, special and claw), shrimp, three cheeses, green onions, and house seasonings scooped and deep fried in panko breading. Served atop mixed greens, drizzled with Old Bay aioli, and served with a side of mango habanero sauce.

Hand breaded and flash-fried shucked select oysters topped with our house made spicy garlic wing sauce, mixed greens and diced tomatoes. Served with chips, queso, and tomatillo sauce.

Our feature wing flavor for this season has the perfect amount of heat and zing to add to any wing or tender. Try it today!

An 8 oz Alaskan salmon filet pan-seared in our house seasoning and finished with a teriyaki glaze, served with Thai chili and basil jasmine rice and broccoli. Garnished with green onions.